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Fontaine et al (1942)

Fontaine, F. E., Peterson, W. H., McCoy, E., Johnson, M. J., & Ritter, G. J. (1942). A New Type of Glucose Fermentation by Clostridium thermoaceticum. Journal of Bacteriology, 43(6), 701–715. https://doi.org/10.1128/jb.43.6.701-715.1942

Reference Details

Short Citation Fontaine et al (1942)
APA7 Fontaine, F. E., Peterson, W. H., McCoy, E., Johnson, M. J., & Ritter, G. J. (1942). A New Type of Glucose Fermentation by Clostridium thermoaceticum. Journal of Bacteriology, 43(6), 701–715. https://doi.org/10.1128/jb.43.6.701-715.1942
Citation Key Fontaine_1942
BibTeX Type article
Authors Fontaine, F. E. and Peterson, W. H. and McCoy, Elizabeth and Johnson, Marvin J. and Ritter, George J.
Year 1942
Title A New Type of Glucose Fermentation by Clostridium thermoaceticum
Journal Journal of Bacteriology
Volume 43
Pages 701–715

BibTeX

@article{Fontaine_1942,
  author = {Fontaine, F. E. and Peterson, W. H. and McCoy, Elizabeth and Johnson, Marvin J. and Ritter, George J.},
  doi = {10.1128/jb.43.6.701-715.1942},
  issn = {1098-5530},
  journal = {Journal of Bacteriology},
  month = {jun},
  number = {6},
  pages = {701–715},
  pmcid = {PMC373636},
  pmid = {16560531},
  publisher = {American Society for Microbiology},
  title = {A New Type of Glucose Fermentation by Clostridium thermoaceticum},
  url = {http://dx.doi.org/10.1128/jb.43.6.701-715.1942},
  volume = {43},
  year = {1942},
}

External Links

PubMed 16560531
PubMed Central PMC373636
DOI 10.1128/jb.43.6.701-715.1942

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