Organism	Strain	Reference(s)	Comment(s)
Oceanimonas doudoroffii	JCM21046T	Numata, K., & Morisaki, K. (2015). Screening of Marine Bacteria To Synthesize Polyhydroxyalkanoate from Lignin: Contribution of Lignin Derivatives to Biosynthesis by Oceanimonas doudoroffii. ACS Sustainable Chemistry & Engineering, 3(4), 569–573. https://doi.org/10.1021/acssuschemeng.5b00031	-
Comamonas sp.	B-9 (CGMCC No. 4251)	Chen, Y., Chai, L., Zhu, Y., Yang, Z., Zheng, Y., & Zhang, H. (2012). Biodegradation of kraft lignin by a bacterial strain Comamonas sp. B-9 isolated from eroded bamboo slips: Biodegradation of kraft lignin. Journal of Applied Microbiology, 112(5), 900–906. https://doi.org/10.1111/j.1365-2672.2012.05275.x	-
Acetobacterium woodii	NZva16	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
Rhodotorula glutinis	Jain isolate	GUPTA, J. K., JEBSEN, C., & KNEIFEL, H. (1986). Sinapic Acid Degradation by the Yeast Rhodotorula glutinis. Microbiology, 132(10), 2793–2799. https://doi.org/10.1099/00221287-132-10-2793	(glucose required for the demethylation of the methoxy groups)
Pseudomonas mira	V2	Jurková, M., & Wurst, M. (1993). Biodegradation of aromatic carboxylic acids byPseudomonas mira. FEMS Microbiology Letters, 111(2–3), 245–250. https://doi.org/10.1111/j.1574-6968.1993.tb06393.x	-
Sphingomonas aromaticivorans	F199	Cecil, J. H., Garcia, D. C., Giannone, R. J., & Michener, J. K. (2018). Rapid, Parallel Identification of Catabolism Pathways of Lignin-Derived Aromatic Compounds in Novosphingobium aromaticivorans. Applied and Environmental Microbiology, 84(22). https://doi.org/10.1128/aem.01185-18	-