Substrate	Reference(s)	Comment(s)
4-hydroxybenzoylformate	Bak, F., & Finster, K. (1993). Formation of Dimethylsulfide and Methanethiol from Methoxylated Aromatic Compounds and Inorganic Sulfide by Newly Isolated Anaerobic Bacteria. Biogeochemistry of Global Change, 782–795. https://doi.org/10.1007/978-1-4615-2812-8_41	(anaerobically)
4-phenylbutyrate	Bak, F., & Finster, K. (1993). Formation of Dimethylsulfide and Methanethiol from Methoxylated Aromatic Compounds and Inorganic Sulfide by Newly Isolated Anaerobic Bacteria. Biogeochemistry of Global Change, 782–795. https://doi.org/10.1007/978-1-4615-2812-8_41	(anaerobically)
ferulic acid	Bak, F., & Finster, K. (1993). Formation of Dimethylsulfide and Methanethiol from Methoxylated Aromatic Compounds and Inorganic Sulfide by Newly Isolated Anaerobic Bacteria. Biogeochemistry of Global Change, 782–795. https://doi.org/10.1007/978-1-4615-2812-8_41	(anaerobically)
gallic acid	Bak, F., & Finster, K. (1993). Formation of Dimethylsulfide and Methanethiol from Methoxylated Aromatic Compounds and Inorganic Sulfide by Newly Isolated Anaerobic Bacteria. Biogeochemistry of Global Change, 782–795. https://doi.org/10.1007/978-1-4615-2812-8_41	(anaerobically)
syringic acid	Bak, F., & Finster, K. (1993). Formation of Dimethylsulfide and Methanethiol from Methoxylated Aromatic Compounds and Inorganic Sulfide by Newly Isolated Anaerobic Bacteria. Biogeochemistry of Global Change, 782–795. https://doi.org/10.1007/978-1-4615-2812-8_41	(anaerobically)