Substrate	Reference(s)	Comment(s)
4-hydroxybenzoic acid	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
caffeic acid	Tschech, A., & Pfennig, N. (1984). Growth yield increase linked to caffeate reduction in Acetobacterium woodii. Archives of Microbiology, 137(2), 163–167. https://doi.org/10.1007/bf00414460	(anaerobically)
catechol	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
ferulic acid	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
gallic acid	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
hydrocaffeic acid	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
phenol	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
phenylacetic acid	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
protocatechuic acid	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
salicylic acid	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
sinapic acid	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
syringaldehyde	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
syringic acid	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
vanillic acid	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)
vanillin	Bache, R., & Pfennig, N. (1981). Selective isolation of Acetobacterium woodii on methoxylated aromatic acids and determination of growth yields. Archives of Microbiology, 130(3), 255–261. https://doi.org/10.1007/bf00459530	(anaerobically)