Substrate	Reference(s)	Comment(s)
2,4-dihydroxybenzoic acid	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
2,6-dihydroxybenzoic acid	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
3-hydroxybenzoic acid	Mechichi, T., Stackebrandt, E., Gad’on, N., & Fuchs, G. (2002). Phylogenetic and metabolic diversity of bacteria degrading aromatic compounds under denitrifying conditions, and description of Thauera phenylacetica sp. nov., Thauera aminoaromatica sp. nov., and Azoarcus buckelii sp. nov.. Archives of Microbiology, 178(1), 26–35. https://doi.org/10.1007/s00203-002-0422-6	(anaerobically)
4-cresol	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
4-hydroxybenzaldehyde	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
4-hydroxybenzoic acid	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
4-hydroxyphenylacetic acid	Mechichi, T., Stackebrandt, E., Gad’on, N., & Fuchs, G. (2002). Phylogenetic and metabolic diversity of bacteria degrading aromatic compounds under denitrifying conditions, and description of Thauera phenylacetica sp. nov., Thauera aminoaromatica sp. nov., and Azoarcus buckelii sp. nov.. Archives of Microbiology, 178(1), 26–35. https://doi.org/10.1007/s00203-002-0422-6	(anaerobically)
benzaldehyde	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
benzoic acid	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(aerobically & anaerobically)
benzyl alcohol	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
cinnamic acid	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
phenol	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
phenylacetic acid	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
protocatechuic acid	Mechichi, T., Stackebrandt, E., Gad’on, N., & Fuchs, G. (2002). Phylogenetic and metabolic diversity of bacteria degrading aromatic compounds under denitrifying conditions, and description of Thauera phenylacetica sp. nov., Thauera aminoaromatica sp. nov., and Azoarcus buckelii sp. nov.. Archives of Microbiology, 178(1), 26–35. https://doi.org/10.1007/s00203-002-0422-6	(anaerobically)
resorcinol	Tschech, A., & Fuchs, G. (1987). Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads. Archives of Microbiology, 148(3), 213–217. https://doi.org/10.1007/bf00414814	(anaerobically)
salicylic acid	Mechichi, T., Stackebrandt, E., Gad’on, N., & Fuchs, G. (2002). Phylogenetic and metabolic diversity of bacteria degrading aromatic compounds under denitrifying conditions, and description of Thauera phenylacetica sp. nov., Thauera aminoaromatica sp. nov., and Azoarcus buckelii sp. nov.. Archives of Microbiology, 178(1), 26–35. https://doi.org/10.1007/s00203-002-0422-6	(anaerobically)