Substrate	Reference(s)	Comment(s)
4-methylbenzoic acid	HARAZONO, K., YAMASHITA, N., SHINZATO, N., WATANABE, Y., FUKATSU, T., & KURANE, R. (2003). Isolation and Characterization of Aromatics-degrading Microorganisms from the Gut of the Lower TermiteCoptotermes formosanus. Bioscience, Biotechnology, and Biochemistry, 67(4), 889–892. https://doi.org/10.1271/bbb.67.889	-
vanillin	HARAZONO, K., YAMASHITA, N., SHINZATO, N., WATANABE, Y., FUKATSU, T., & KURANE, R. (2003). Isolation and Characterization of Aromatics-degrading Microorganisms from the Gut of the Lower TermiteCoptotermes formosanus. Bioscience, Biotechnology, and Biochemistry, 67(4), 889–892. https://doi.org/10.1271/bbb.67.889	-